I love this most fluffy bread which I adapted from 'Foodzizzles' and if you are interested to try it out, click this link here.
The photos which I am going to share below tells it all...
 |
| Ready for first proofing |
 |
| It has doubled in size |
 |
| Ready for second proofing |
 |
| After second proofing |
 |
| Done baking, brush top with melted butter |
 |
| Breakfast is served! |
No comments:
Post a Comment