All about food

All about food

Saturday, December 12, 2015

Cinnamon Cake Loaf

If you love cinnamon this is one simple cake loaf to enjoy with a cup of either coffee or tea at any time of the day  This is one simple recipe to bake and enjoy even on a week day.  Here's to share....

Ingredients:
60g unsalted butter
1 egg
100g caster sugar
110g self-raising flour
1/2 cup yogurt
2 tbsp cinnamon sugar

Methods:
  1. Beat butter, egg and caster sugar until light and fluffy.
  2. Add in flour and yogurt, stir to mix till combined.
  3. Lightly grease a loaf pan with some butter, pour half mixture into the pan and spread evenly.
  4. Sprinkle the cinnamon sugar evenly over the top of the mixture.
  5. Pour in the remaining mixture and smooth the top.
  6. Bake in a preheated oven of 180 degree Celsius until a skewer when inserted comes out clean.
  7. Let it stand in the loaf pan for about 5 minutes, then turn over a rack.
  8. Time to enjoy this soft cake loaf.


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