Freshly baked breads are always so tempting, especially, with the delicious aroma of it flooding the whole house. I just can't help not slicing a slice or two as soon as it is cool enough to slice, and enjoys it plain. So Yummy!
I adapted this recipe from Olivia's Cuisine. To check out the whole recipe click here.
Let me share in pictures, the process of my baking, with all my readers....
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| Ready for first proofing |
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| After first proofing |
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| All set for second proofing |
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| Ready to bake |
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| Breakfast is served! |
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