Like any other professions, as home cook, at times, I also feel lazy to do my duty preparing meals. When such a situation happen, it's time to plan something simple or prepare it a day ahead. This Mayak Eggs is indeed one of my life saver. I prepare them a day or two ahead, and leave it in the fridge.
I am also sharing some photos to further update my blog for this recipe.
Get all the ingredients ready 
Mix all ingredients in a bowl 
Place the eggs and marinade ingredients
in a container, stir in between to ensure
even marination, cover and place it in the fridge.
Let's enjoy!
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