Salad with Honey Mustard Dressing

Yesterday, I am having Salad for my lunch, and is trying out this 'Honey Mustard Dressing,' a recipe from another source.  It is a good dressing to go with any salad ingredients.

Ingredients: (Honey Mustard Dressing) - 1 serving

1 1/4 tbsp. yellow mustard

1 1/4 tbsp. honey

1 tbsp. cider vinegar

1 1/4 tbsp. olive oil

Dashes of ground black pepper

Small dash of salt (to taste)

Methods:

1. Place all ingredients in a small bowl and stir well with a spoon until honey has fully dissolved.  Adjust sweetness (by adding honey), sour (by adding cider vinegar) and salt, to taste.
2. If you are preparing this dressing in bigger portions, then place all ingredients in a jar and shake well.  Keep in the fridge for 3 weeks.

The Salad ingredients I used for this yummylicious dressing are:

• Butterhead Lettuce
• 1 plum (sliced)
• 1 Japanese cucumber (sliced)
• a small bowl of chicken breast (cut into bite-size pieces)